Available on a show night at Le Petit Theatre
Seafood Gumbo
File and tomato broth, Creole roux, popcorn rice.
Shrimp Rémoulade
Poached Gulf shrimp, white rémoulade, hard-boiled egg, fried green tomato, green tomato relish.
Maison Salad
Red oak and butter lettuces, toasted almonds, Gruyère, grape tomatoes, shaved sweet onion, honey-crème fraîche dressing.
Tournedos of Beef Béarnaise
Twin petit filets, Creole butter, Lyonnaise potatoes, balsamic bordelaise
$36
Chicken Pontalba
Roasted chicken breast, Potatoes Tableau, chicken demi and béarnaise sauce.
$30
BBQ SHRIMP & GRITS
jumbo gulf shrimp, new orleans bbq sauce, abita amber beer, stone-ground grits, french bread
$31
Specialty Cocktail Du Jour
White Chocolate BREAD PUDDING
white chocolate ganache and raspberry coulis
TARTE À LA BOUILLE
Rustic Cajun sweet dough, vanilla custard, Old New Orleans Rum caramel sauce
